OUR MIXERS Available in 200ml Glass and Aluminum.
MARVELLOUS MIXOLOGY
Bitter Lemon
Margarita
Ingredients:
Fitch & Leedes Bitter Lemon
50ml Leonista Reposado Black
25ml Cointreau / triple sec
25ml lime juice
Salt for rim
Method:
Rub a lime wedge around the lip of a coupe glass. Dip the rim in salt. In a shaker filled with ice combine the Leonista, Cointreau and lime juice. Shake well and strain into glass.
Top with Fitch & Leedes Bitter Lemon.
Cucumber
infused G&T
Ingredients:
Fitch & Leedes Indian Tonic
50ml Hendricks Gin
¼ cucumber
1 slice lemon, for garnish
Sliced cucumber, for garnish
Method:
The day before, cut the cucumber into small pieces and combine with the gin. Allow to infuse in the fridge for at least 12 hours. Strain the infused gin into a glass filled with ice. Top with Fitch & Leedes Indian Tonic and garnish with cucumber slices and a lemon wheel.
Pink Spiced
G&T
Ingredients:
Fitch & Leedes Pink Tonic
50ml Inverroche Verdant Gin
15ml cinnamon infused simple syrup
1 tbsp cinnamon sugar, for the rim
1 tbsp pomegranate rubies - garnish
Method:
Wet the rim of a large gin glass. Dip the rim into a plate of cinnamon sugar to fully coat the rim. Carefully fill the glass with ice so as not to disturb the rim. Pour in the Inverroche Verdant, cinnamon syrup and Fitch & Leedes Pink Tonic. Stir and garnish with pomegranate rubies.
Cinnamon Grapefruit Fizz
Ingredients:
Fitch & Leedes Grapefruit Tonic
50ml Hope Gin
25ml cinnamon infused simple syrup
25ml grapefruit juice
1 cinnamon stick for garnish
2 grapefruit slices for garnish
Method:
In a shaker filled with ice combine the gin, cinnamon syrup and grapefruit juice. Shake well and strain over a highball filled with ice. Top with Fitch & Leedes Grapefruit Tonic and garnish with a cinnamon stick and grapefruit slices.
KWV 5 and
Ginger Ale
Ingredients:
Fitch & Leedes Ginger Ale
50ml KWV 5 year Brandy
50ml cold Rooibos tea
1 bunch fresh mint
Method:In a shaker combine the brandy, rooibos and mint leaves. Muddle well but do not break up with mint leaves. Strain over glass filled with ice. Top with Fitch & Leedes Ginger Ale and garnish with a mint sprig.
Raspberry
Smash
Ingredients:
Fitch & Leedes Lemonade
50ml Triple Three Gin Raspberry Blush
15ml basil infused simple syrup
4-5 Raspberries
1 bunch basil for garnish
Method:
In a cocktail shaker combine the raspberries, basil syrup and Triple Three Gin. Muddle the raspberries. Mix well. Pour into a glass filled with ice. Top with Fitch & Leedes Lemonade and stir well to evenly distribute the muddled raspberries. Garnish with basil leaves.
INTERESTED IN STOCKING OUR PRODUCTS FOR YOUR OWN BUSINESS?
INTERNATIONAL DISTRIBUTORS
Australia
Imported and Distributed by:
The Curious Spirit (Pty) Ltd
Pam Cornish
Tel: 0452 488 858
Belgium
Imported and Distributed by :
Elvama
Margaux Vannevel
Tel: +32 51 78 80 37
Email Address: margaux@elvama.be
Web Site address: www.elvama.be
Germany
Imported and Distributed by:
Obelisk AG - Südafrika-Genuss
Dr. Yvonne Bittmann-Steyn
Tel: 0049 171 1216742
Canada
Imported and Distributed by:
MIX BEVERAGE COMPANY INC
Bryan Rose
Tel: +289 937 6595
Email: orders @mixbev.com
Maldives
Cosmopolitan Champa Brothers Maldives PVT LTD
Omadu Fannu 4th Floor
Haveeree Hingun, Maafannu
20280 Male, RO Maldives
Sharon Mason
Tel: +960 790 82 47
Mauritius
HVC Ltd
Bonair Industrial Zone,
Bonair Road, Triolet,
Mauritius
Sim Chow- sim@svc.mu
Maxime Sauzier
Tel: +230 260 3333
New Zealand
South African Pantry Limited
Suite 901, Coastlands Shopping Mall
20 Main Street, Paraparaumu
New Zealand
Contact Person: Cindy Marais
Email: cindy@sapantry.co.nz
Tel: +6442608800
Philippines, Hong Kong,
Guam, Saipan
Imported and Distributed by:
One Pacific Group
Kevan Cevo
Tel: (852) 23663330 & (852) 91987195
Email: contact@onepacgrp.com
Seychelles
ISPC Seychelles
P.O. Box 410, SIBA, Mahe, Seychelles
Gregory De Ryck
Tel: + 248 438 92 00
Switzerland
Imported and Distributed by:
Be Gin GmbH
Peter Brand
Tel: +41 79 330 27 75
United Kingdom
Imported and Distributed by:
Hoyle Bottom Spirits Ltd
Jamie McNally
Tel: +44 079 14 564 150
Bahamas
SPRINGBOK COMPANY LIMITED
Blake Road, Nassau, Bahamas
Contact Person: Jamal Gray
Contact number: (242)-810-2249
Email: info@spingbokcompanyltd.com
AFRICAN DISTRIBUTORS
Botswana
Benju Wine & Liqour Distributors
Mahuditlhare RoadRoad, Gaberone
Mr Paul Judd
+267 391 2635
Kenya
Slater & Whittaker
Westlands Road, Gate 16, Nairobi
Mrs Pauline Wanjiru
+254 751 579 474
Malawi
AB Enterprises
Plot BC 170, Salman Armour Rd, Blantyre
Mr Abdul Mataya
+265 999 1345 67
Mozambique
BOP Africa
Rur Gago CoutinhoCoutinho, Maputo
Mr Rui Ernesto
+258 21 475 137
Tanzania
Applied Technology
Church Street, Mbezi Beach,
Dar es Salaam
Mr Sam Mtemi
+255 22 261 8201
Uganda
Vikland Distributors
Plot 7 ,2nd Street, Kampala
Mr Vikesk Dawda
+256 700 155 666
Zambia
Precision Farm Holdingds Ltd
Unit 3B,Appollo Business Park, Lusaka
Mrs Blair Bassett
+260 967 041049
Namibia
Seapride Food Sevices
33 Nickel Street, Windhoek
Mrs Terry Pieterse
+264 614 15090
Ghana
Imported and Distributed by:
Parangon Sales & Distrib.
Eon Bekker
Tel: +233 55 522 3256
Zimbabwe
Imported and Distributed by:
Liquorama Victoria Falls
Ian Gloss
Tel: +263 83 28 44445/6
admin@victoriafallsliquorama.com
